Our own recipe is in-house and crab rangoons are handmade with crab, cream cheese and special ingredients.
Cubed chicken breast grilled in homemade teriyaki sauce and a blend of chef seasonings, vegtables, noodles, fried rice and a ginger salad.
Crabmeat, avocado, and cream cheese deep fried then topped with spicy crabmeat and eel sauce.